Coronavirus has caused a major gap in the food economy that some local farmers and restaurateurs are hustling to fill.
This 29-year-old is building a thriving kale chip enterprise in Acadiana From the horse farm farmers' market to 17 Whole Foods Market locations and counting
Taylor Stokes is expanding her product reach to 10 Whole Foods stores in Houston, with the hopes of eventually distributing her products regionally.
As Thanksgiving approaches, my aunts and cousins have lovingly resurrected my grandmother’s recipes as best they can, creating a meal that represents gratitude and honors her legacy.
Maison Madeleine’s Secret Supper Series offers the chance to soak in the beauty of Lake Martin and the tastes of top Southern culinary talent.
For Abbeville’s Giant Omelette Celebration, 5,034 eggs will be cracked. That’s 4,984 more than Paul Newman ate in Cool Hand Luke.
A boudin cookoff, brunch-on-the-go, theatrical productions, and a drive-in movie fill this weekend’s calendar.
Festivals Acadiens et Creoles is a great place to eat. Victoria’s Secret spokesman Bob Dylan plays the Heymann Center.
This week: Fleetwood Mac Revisited gets revisited at DTA. Ulysses Owens takes his jazz odyssey to AcA. Documentary Date Night is ready for nerdy romance. The Acadiana Food Hub hosts a Farm to Table Showcase.
Current Calendar 9/12-9/18 The cool stuff that's happening this week in Lafayette
This week around Acadiana: Plate Lunchapalooza, the Friends of the Library fall book sale, Battle of the Salons, and more.
Sour beer is the latest trend in the beer world. And Acadiana’s brewers have some zany and tasty entries into the craze, some available only at Gulf Brew.
The buck is a spicy, sweet and summery way to enjoy brown liquors like whiskey.