FEASTival is almost over. Here’s a sampling of our favorite gluttonous pile-ons.
Food
FEASTival of Delights: Festival food with international flair
Festival International is a celebration of global sound. FEASTival is a showcase of international tastes. Flavor is everywhere.
4 min read
FEASTival of Delights: Bringing back your Festival favorites all month long
For FEASTival, your favorites are back, and they’re offered at local restaurants for an entire month.
4 min read
Leap of Faith: Lafayette’s newest immigrant restaurants plant deeper roots during the pandemic
A string of next generation immigrant restaurateurs are defying the pandemic and taking a leap of faith to more established addresses in the Lafayette dining scene.
9 min read
Seeking refuge and renewal, venerable Lake Charles restaurants set up shop in Lafayette
Either divine guidance or cosmic providence sent Luna Bar & Grill and Mama Reta’s to set up shop in Lafayette after one natural disaster and in the middle of another.
10 min read
Lafayette’s food economy turns to hustles old and new to stay afloat during the pandemic
Coronavirus has caused a major gap in the food economy that some local farmers and restaurateurs are hustling to fill.
5 min read
This 29-year-old is building a thriving kale chip enterprise in Acadiana From the horse farm farmers' market to 17 Whole Foods Market locations and counting
Taylor Stokes is expanding her product reach to 10 Whole Foods stores in Houston, with the hopes of eventually distributing her products regionally.
4 min read
In Thanksgiving: chicken pies for the soul
As Thanksgiving approaches, my aunts and cousins have lovingly resurrected my grandmother’s recipes as best they can, creating a meal that represents gratitude and honors her legacy.
3 min read
The secret’s out on Maison Madeleine’s Secret Supper Series
Maison Madeleine’s Secret Supper Series offers the chance to soak in the beauty of Lake Martin and the tastes of top Southern culinary talent.
4 min read
You’re gonna break 5,000 eggs: The Current Calendar 10/31 – 11/6
For Abbeville’s Giant Omelette Celebration, 5,034 eggs will be cracked. That’s 4,984 more than Paul Newman ate in Cool Hand Luke.
5 min read
Current Calendar 10/17-10/23
A boudin cookoff, brunch-on-the-go, theatrical productions, and a drive-in movie fill this weekend’s calendar.
4 min read
Current Calendar 10/10-10/16
Festivals Acadiens et Creoles is a great place to eat. Victoria’s Secret spokesman Bob Dylan plays the Heymann Center.
5 min read